Vacuum Sealer

TOP-1760M

Manual, Double Chamber Type Vacuum Sealer

Packing Type :

Vegetable & Fruit
Seafood
Meat
Grains
Component
Features
  • Fully stainless steel construction - long durability and great hygiene.
  • Obtained Europe CE certificate.
  • Greatefficient Germany Busch oil type vacuum pump.
  • Wieldy microcomputer control panel.
  • Standard 10 programs setting.
  • Double vacuum chambers for alternative operation.
  • Firm multilineal sealing.
  • Extend maximum storage period of product shelf life.
  • Keep product freshness and flavor.
  • Product protection to prevent the environmental influences as microorganisms and humidity... etc.
Applicable
  • Foods as fresh meat, seafood, sausage, ham, poultry products, fruit, vegetables, Grain, bean, bean paste, powder, spices and prepared foods... etc.
  • Technical, hardware, electronic and medicinal product.
Specifications
Model TOP-1760M
Dimension (L) 1840 mm x (W) 650 mm x (H) 1100 mm
Sealing Bar Length 760 mm x 4 pcs
Between Seal Distance 400 mm
Chamber Depth 150 mm
Vacuum Pump Busch 4 HP (Capacity: 120 m³/h)
Power AC, 3Φ, 220V/380V, 3.75kW/6.75kW
Machine Weight 400 kg